Feldwebel

Name: Feldwebel
Address: Dorf 73, Söll, 6306, AT
Telephone: (0043) 5333 5224

A cozy hotel in the mountains, surrounded by snow. The clear sky and alpine architecture create an inviting atmosphere.

A collection of small, round dumplings, prepared with herbs and other ingredients. They rest on a metal plate and seem ready to be served.

A delicious dish with fish, potatoes, and fresh herbs is on a table. In the background, a chef is working in the kitchen.

A chef arranges a beautiful dish with pink roasted meat and fresh vegetables. The focus is on the presentation of the food on a white plate.

A chef sprinkles powdered sugar over a fresh fruit bowl. In the background, cooking utensils and a modern kitchen can be seen.

A chef in a modern kitchen seasons fresh vegetables and meat. He is wearing a blue chef's jacket and smiles while preparing the food.

A cheerful dinner scene with guests sitting at a table. A waitress is serving a drink and smiling.

A juicy piece of meat is cooked in a pan with vegetables. Aromatic steam rises as red wine is added.

A beautiful hotel in the snow with balcony-like windows and a cozy wooden structure. Surrounded by snow-covered trees and a clear blue sky.

A table setting with a small flower vase and yellow flowers. In the background, glasses and a subtle atmosphere can be seen.

Closed - opens tomorrow at 11:00 AM

Dorf 73
6306 Söll

Address

Feldwebel, Hotel Restaurant

Dorf 73

6306 Söll

(0043) 5333 5224

hotel@feldwebel.at

www.feldwebel.at

Opening Times

Valid until October 12, 2026

Mon

11:00 - 21:00

Wed

11:00 - 21:00

Thu

11:00 - 21:00

Fri

11:00 - 21:00

Sat

11:00 - 21:00

Sun

11:00 - 21:00

Rest days

Tue

Description

Located right in the heart of Söll yet just a stone’s throw from nature, the family-run "Hotel Restaurant Feldwebel" is the ideal base for your holiday in the "Wilder Kaiser" region. This lovingly modernised hotel combines a stylish ambience with warm Tyrolean hospitality and personalised service.

Culinary delights await you courtesy of host Markus Hagmann and his kitchen team: look forward to a varied menu – from regional specialities to international dishes, from savoury to sweet. Whether in the cosy à la carte restaurant, the stylish dining room or the traditional parlours – here, enjoyment and quality take centre stage.

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